The striking notes of osmanthus in this tea when brewed accurately are a result of the craftsmanship of Mr. Wang, not any scenting or the like. These particular trees are only 6 years old but already producing quality tea.
Anxi is famous for Tie Guan Yin but domestically this selection is gaining momentum for its big taste and inviting aromatics. We fell in love with it the first time we smelled the wet leaf. Silky smooth.
Tasting Notes: osmanthus, chestnut, honey
Farmer: Mr. Wang
Region: Anxi, Chanzhou, Fujian, China
Harvested: May 2020
Cultivar(s): Huang Jin Gui
Soil type: yellow red
Batch: # SLML09
Batch size: 900kg
rinse, 6g : 180ml : 90°C : 1m30s
2nd: 1m; 3rd: 1m30s; 4th: 2m; 5th: 2m30s
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