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Notes:
Both Tulsi and Ashwagandha are considered powerful healers in Ayurvedic medicine. The flavours provide a lovely symphony of stone fruit, licorice and undertones of burdock root. Tulsi is considered an excellent digestive aid, soothes ulcers and helps with gastral pain and cramps; Ashwagandha is an adoptogen that helps calm anxiety and stress. Together they are an excellent evening tonic.
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Tasting Notes: apricot, burdock, licorice
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Region(s): Oregon, USA
Harvested: Fall 2019
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Ingredients tulsi*, ashwagandha*
*Organic / Biologique
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Preparation Notes:
4g : 240ml : 90°C : 4m
2-3 steeps recommended