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Notes:
Shaken while dry, gently in a small teapot, releases incredible aromas of hydrangea and butterscotch. Carefully brewed and you experience soft notes of honey and cassis.
This selection is very exciting for us, sourced from a young farmer who is crafting spectacular varieties of teas from different single cultivars ranging in age from 75-100 yrs old in the Fenghuang (Phoenix Mt) region of Lioning. Only one batch of this aromatic tea was produced.
This selection is very exciting for us, sourced from a young farmer who is crafting spectacular varieties of teas from different single cultivars ranging in age from 75-100 yrs old in the Fenghuang (Phoenix Mt) region of Lioning. Only one batch of this aromatic tea was produced.
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Tasting Notes: hydrangea, butterscotch, honey
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Region: Fenghuang Mt., China
Harvested: March 15 2020
Cultivar(s): Mi Lan Xiang
Farmer: Mr. Chen
Elevation: 750m
Soil Type: red and yellow
Batch #1
Batch Size: 300kg
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Preparation Notes:
rinse: 6g : 180ml : 100°C : 30s
2nd: 30s; 3rd: 45s; 4th: 75s; 5th: 2m; 6th: 3m; 7th: 3m