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Maccha Kanayamidori Blend by Takaki 40g (1 x 20g Tin & 1 x 20g Refill)

Maccha Kanayamidori Blend by Takaki 40g (1 x 20g Tin & 1 x 20g Refill)

The Selection The kanayamidori and okumidori cultivars grow slowly and add deep flavour with body; the yabukita provides brightness and a long finsh. Takaki has grown them “kabuse” style, as opposed to “tana-kabuse”, allowing for gorgeous and affordable maccha.

$49.00

Out of stock

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More info

About the Estate:

Mr. Takaki is located in Hoshinomura, Japan, a village that has placed first in JAS competitions. He represents this with a flourish (especially with his production blends).

About the Designation:

Competition grade.
Sweet and smooth with little to no bitterness. “Bluish” green with deep umami.

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Tasting Notes:
Dandelion, toasted rice, sweet melon, violet

Estate: Takaki’s micro-lot
Cultivar(s): Kanayamidori, Yabukita, Okumidori
Harvested: June 2019
Elevation: 400m
Region: Hoshinomura, Fukuoka, Japan
Fresh-milled in Victoria, BC, Canada by http://23.29.145.150/~http://23.29.145.150/~https://jagasilk.wpengine.com/wp-content/uploads/2021/08/Apprentic-Bowl-3.jpgsilk/wp-content/uploads/2021/08/Apprentic-Bowl-2.jpgsilk/wp-content/uploads/2021/08/maccha_tools.jpg