CAFE STANDARD Maccha Yabukita Ninotani by Yamaguchi 40g
The Ninotani field of Yamaguchi’s has produced yet another excellent selection. The sweet plum and bitter rose like flavours bring a unique and complex structure.
The nose is what enamours us with this further installment in the single field series, as well as the organic commitment.
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About the Estate:
Mr. Yamaguchi is a young tea farmer focused on small lot, experimental production. He has committed to natural growing processes and protecting the planet.
Tasting Notes: Rhubarb, cacao, kelp
Cultivar(s): Yabukita
Field: Ninotani
Harvested: May 2024
Elevation: 250m
Region: Ujitawara Kyoto Japan
Days of shade: 20
Rainfall: 1400mm/year
Soil type: Sea layer
Fired & Fresh-milled: Victoria, BC, Canada by JagaSilk