Erick Smithe of Cloudwalker Tea and Jared Nyberg of JagaSilk explore the effects of storage on tea flavour and aromatics. Attendees will compare extractions of the same tea cake that has been stored differently. Taiwanese natural storage VS the same tea cake stored at ambient temperatures on the West Coast. What role does temperature and humidity play? Nyberg will bring his empirical perspective while the Smithe approach is to deliver the experience — with interpretation left to the individual.