Date: Mar 31 2023
Location: Nootka Court’s Courtyard outside JagaSilk Teabar, 633 Courtney St, Unit 17A, Victoria BC Canada
Instructor: Jared Nyberg, Co-owner JagaSilk
Taking inspiration from our seminars held for our wholesale clients, this class is a 1.5 hour dive into our understanding of loose tea, a brief history, health benefits, storage tips for optimum flavour, and preparation techniques. Students will taste different lose teas and come away with a fundamental understanding of what loose tea is and suggestions on its application at home and in food service.
This course will provide a basic introduction to preparing consistent tea for food service. The course will focus on the four basic variables of loose tea preparation: weight of leaf, temperature of water, volume of water, and steep time.