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NOW SHIPPING WORLDWIDE.
Our recommended tools for food service operations to set up for making maccha.
We also recommend purchasing a 0.1g scale or better and a temperature variable kettle.
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CONTAINS
– Shin chasen, chasennaoshi, quality maccha jawan, chashaku, tea sieve, measuring spoon & measuring shot.
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Shin Chasen
– Masaki Kubo cuts our chasen in Nara, Japan
– The Shin is his favourite, allowing his company of protected artisans to deliver a strong, meticulously cut whisk created to last.
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Millers, curators, blenders and brewers.